Shrimp and Spinach Pizza on the Cookshack PZ400

Shrimp and Spinach Pizza on the Cookshack PZ400

Cookshack President & CEO, Stuart Powell uses the new pellet-fired pizza oven to make shrimp and spinach pizza in just 3 minutes! The shrimp is grilled on the Cookshack Charbroiler, then added to the pizza and cooked in the PZ400.