How Pellets Dramatically Improve Flavor Over Gas & Charcoal

While all BBQ Grills ultimately cook with flame, the fuel source generating that flame drastically impacts the flavor and quality of the recipe. While propane, natural gas and charcoal can cook, each fuel source also has distinct disadvantages that prevent the full taste and flavor in a recipe from emerging. Comparing Pellet Grills to Charcoal, Gas and Wood BBQ Grills Flare-ups frequently occur in a charcoal grill. The flame is unpredictable, dancing up-and-down. When the flame touches the food in an [...]


What Is A PZ400?

Cookshack, Inc., introduced its first wood-burning, pellet-fired pizza oven. With significant advances in convenience, consistency and temperature control, the new Cookshack PZ400 can change the face of artisan pizza. A handcrafted pizza cooked over real wood and smoke can be cooked in just 3 minutes without having to turn the pizza or manage a fire. Temperatures on the pizza oven range from 170-900°F meaning this oven isn’t limited to pizza alone. Pellets made from real wood give authentic flavor to calzones, quesadillas, [...]