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HOME | CHUBBY - PARTY MODEL - THE FATBOY - THE COMPETITOR - THE PRO JR - PROFESSIONAL MODEL - WHOLE HOG - PIGLET
BACKWOODS PIGLET MODEL#WC-BWPIGLET-CA

This "Little Piggy" Wants to Go to the Royal!

piget


Pictured above is a standard Piglet.

The Backwoods Piglet is basically two party units that have been joined side by side. It features a unique door system which flips up on two pneumatic pumps. The Piglet was born out of the need of our customers who are cooking whole pork shoulders or even small whole hogs. Our Memphis in May customers especially appreciate the extra cooking space.

Piglet Dimensions and details at a glance.

  • Outside dimensions: 26" deep x 54" tall with stack x 42" wide with drain
  • Inside dimensions: 19" deep x 25" tall cooking chamber x 34" wide
  • Weight: 425lbs.
Piglet Model Standard features:
  • SS doors, Permanent water pan, 3 Racks, 8" apart 18" deep x 33" wide
  • Cooking degrees: (approx) 225 to 250
  • Cooking time: (approx) 8 to 10 hours
  • Capacity Meat: (approx) per shelf 5 slabs of st. louis style ribs, 4 whole briskets or 6 boston butts.
Options:
  • Heat Diverter, Convection System
  • Extra Racks, Castors
  • Auto Water Feed
  • Auto Gas System (will take over when heat drops below pre-set temp)
  • Custom Stand
BACKWOODS - PIGLET HOG COOKER
Price: $5399.00 CAD.

BACKWOODS - PIGLET PLUS (Extended) HOG COOKER
Price: $6499.00 CAD.


BACKWOODS ACCESSORIES
Available for sale only when purchasing your new smoker!


- Heavy Duty Castors Set
Price: $529.00 CAD.

Applicable tax and freight charges will be clearly shown before completing checkout.

Looking for a larger capacity NSF or USDA commercial smoker? Click Here

Backwoods Smokers are custom built to order.
Please allow 2 to 8 weeks for delivery, depending on model.

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Questions? 1 855 380 6185 Toll Free


Shipping is by FedEx Freight or General Freight Carrier of our choice, depending on your location. Shipping charges include, Packaging & Palletizing to protect your new Hog Smoker.


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